I love Mangoes. I love coconuts. I love pudding. I really love guiltless treats. So here it is.
Ingredients:
- 1 can (14oz) organic coconut cream. (When I have more time and feel like putting in all the work, I would use young coconut meat, but the cream is oh so divine!)
- 4 mangoes, approximately 4 cups chopped
- 4 large, soft, Medjool dates
Steps:
- Put in blender and blast on high until smooth!
- Top with anything you like
- Enjoy!!
Pamplemousse 